Prep
20m
Cook
1h
Total
1h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Fill a large stock pot halfway with water. Add the quartered onion, halved garlic head, lemon slices, Old Bay, Cajun seasoning (if using), and a generous pinch of salt. Bring to a boil.
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For
4
M
I
2
lb
Snow crab legs, or king crab
2
lb
Large shrimp (shell-on, deveined)
1
lb
Lobster tails or claws (optional)
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Cook along with all of our recipes
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Prep
20m
Cook
1h
Total
1h 20m
Ingredients
Method
Turn cooking mode on
Step 1
Fill a large stock pot halfway with water. Add the quartered onion, halved garlic head, lemon slices, Old Bay, Cajun seasoning (if using), and a generous pinch of salt. Bring to a boil.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
2
lb
Snow crab legs, or king crab
2
lb
Large shrimp (shell-on, deveined)
1
lb
Lobster tails or claws (optional)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
